Meat products
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- Beef: local, grassfed
- Fillet Steak
- Sirloin Steak
- Rump Steak
- Rolled sirloin
- Rolled rib
- Topside corner
- Brisket
- Sliverside steak
- Chuck steak
- Shoulder steak
- Stewing steak
- Minced
- T-Bone steak
- Rib on bone
- Lamb: local, grassfed
- Leg
- Shoulder
- Loin Chops
- Chumps chops
- Chump Ends
- Neck
- Rolled breasts
- Best end whole
- Minced
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- Pork: Free range
- Rolled Leg
- Rolled loin
- Rolled spare rib
- Loin chops
- Streaky
- Blade
- Steaks
- Tenderloin
- Hand
- Sausages & sausage meat
- Plain, Sage
- sausages
- chipolatas
- sausage meat
- Cumberland
- Louisiana
- Leek
- Old Charlie
- Oxford
- Plain, Sage
- Chicken
Free Range & Farm fresh
= free from antibiotics- Whole
- Legs
- Breasts
- Supremes
- Offal
- Lambs Hearts
- Pigs Hearts
- Ox Tail s
- Pigs kidney
- Lamb kidney
- Ox kidney
- Lamb liver
- Pigs liver
- Ox liver
- Chicken liver